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Delicious Apple Dessert Recipes to Try This Fall

As the leaves turn and the air gets crisp, there's nothing quite like the aroma of baked apples wafting through your home. Apples are a versatile fruit that can be used in a variety of desserts, from classic pies to innovative treats. Here, we’ll explore a collection of delightful apple dessert recipes that are perfect for the fall season, showcasing different ways to enjoy this beloved fruit.

1. Apple Pie Egg Rolls

If you love apple pie, you'll adore these apple pie egg rolls! They are an easy and fun twist on the traditional dessert, combining the warm, spiced apple filling you love with a crispy exterior.

Ingredients:
  • 6 Granny Smith apples (peeled and diced)
  • 2 tablespoons unsalted butter
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 12 egg roll wrappers
  • Oil (for frying)
  • 1/2 cup granulated sugar (for cinnamon sugar)
  • 1/2 tablespoon cinnamon (for cinnamon sugar)
Instructions:
  1. Begin by peeling and dicing the Granny Smith apples into small pieces.
  2. In a large pan, melt 2 tablespoons of butter over high heat. Once melted, add the diced apples.
  3. Add the brown sugar, granulated sugar, pumpkin pie spice, cinnamon, and salt to the pan. Stir well to combine.
  4. Cook the mixture for about 10 minutes, allowing the apples to soften and the sugars to caramelize. Remove from heat and let cool.
  5. Set out the egg roll wrappers and place about a heaping tablespoon of the apple mixture in the center of each wrapper.
  6. Wet the edges of the wrapper with water, fold up the bottom corner over the filling, then fold in the sides and continue rolling until the filling is fully encased.
  7. Heat oil in a frying pan over medium heat and fry the egg rolls until golden brown on all sides.
  8. While frying, mix together the granulated sugar and cinnamon for the coating.
  9. Once fried, roll the egg rolls in the cinnamon sugar mixture for an extra touch of sweetness.
  10. Serve warm and enjoy this crispy, sweet treat!

2. Cinnamon Apple Bread

This cinnamon apple bread is a delightful combination of sweet apples and warm cinnamon, making it a perfect treat for any fall gathering.

Ingredients:
  • 1 ½ cups flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup butter (softened)
  • ½ cup sugar
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 apple (peeled and diced)
  • ½ cup brown sugar
  • 1 ½ teaspoons cinnamon
Instructions:
  1. Preheat your oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, combine the flour, baking powder, and salt. Set aside.
  3. In another bowl, cream together the softened butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Gradually add the dry mixture to the wet mixture, alternating with the milk until well combined.
  5. In a separate bowl, mix the diced apple with brown sugar and cinnamon until well coated.
  6. Pour half of the batter into the prepared loaf pan, layer half of the apple mixture, then repeat with the remaining batter and apples.
  7. Combine 2 tablespoons of brown sugar and ¼ teaspoon of cinnamon, and sprinkle over the top before baking.
  8. Bake for 45-50 minutes or until a toothpick comes out clean.
  9. Let cool before removing from the pan, then drizzle with a simple glaze made from powdered sugar and water if desired.

3. Apple Pie Blondies

These apple pie blondies are a rich and chewy dessert that combines the flavors of apple pie and blondies into one delicious treat.

Ingredients:
  • 1 egg
  • 1/3 cup brown sugar
  • 1/3 cup granulated sugar
  • 1/3 cup oil
  • 1/4 teaspoon baking powder
  • 1 tablespoon cinnamon
  • 3/4 cup flour
  • 1/2 apple (cubed)
Instructions:
  1. Preheat your oven to 375°F (190°C) and grease a small baking pan.
  2. In a mixing bowl, whisk together the egg, brown sugar, and granulated sugar until light and frothy.
  3. Add the oil and mix well. Then, stir in the baking powder, cinnamon, and flour until just combined.
  4. Fold in the cubed apple gently.
  5. Spread half of the batter into the prepared pan, then sprinkle with a cinnamon sugar mixture made from 1 tablespoon cinnamon, 3 tablespoons sugar, and 3 tablespoons brown sugar.
  6. Add the remaining batter on top and spread evenly.
  7. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  8. Let cool before cutting into squares and serving.

4. Apple Pie Cinnamon Rolls

These apple pie cinnamon rolls are a delightful breakfast or dessert option, with the flavors of apple pie wrapped in soft cinnamon rolls.

Ingredients:
  • 1 tube store-bought cinnamon rolls
  • 2 Granny Smith apples (peeled and diced)
  • 2 tablespoons unsalted butter
  • 1/3 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • 1 teaspoon vanilla extract
  • For the crumble topping: 3 tablespoons unsalted butter (melted), 1/2 cup flour, 1/4 cup granulated sugar
Instructions:
  1. Preheat the oven to 350°F (175°C).
  2. Remove the cinnamon rolls from the tube and place them on a baking tray.
  3. In a skillet, melt 2 tablespoons of butter over medium heat. Add the diced apples, brown sugar, granulated sugar, cinnamon, and salt. Stir and cook for 4-5 minutes.
  4. In a small bowl, mix the cornstarch and cold water to create a slurry, then add it to the apple mixture and cook until thickened. Stir in the vanilla extract.
  5. To make the crumble topping, combine melted butter, flour, and sugar until crumbly.
  6. Using the bottom of a measuring cup, create a cavity in each cinnamon roll and fill with the apple mixture. Top with crumble topping.
  7. Bake for 20-23 minutes until golden brown. Drizzle with the icing from the rolls once cooled.

5. Guilt-Free Cinnamon Apple Yogurt Bites

For a healthier dessert option, these cinnamon apple yogurt bites are refreshing and easy to make, perfect for a quick snack.

Ingredients:
  • 2 apples (sliced into rings)
  • 3/4 cup Greek vanilla yogurt
  • 1/2 cup granola
  • 1/4 teaspoon cinnamon
Instructions:
  1. Wash and slice the apples into rings, then pat them dry.
  2. Coat each apple ring in Greek yogurt and place them on a parchment-lined plate.
  3. Top each yogurt-coated apple ring with granola and a sprinkle of cinnamon.
  4. Freeze for at least one hour until the yogurt is set, then enjoy as a guilt-free treat!

These apple desserts are not only delicious but also bring the cozy flavors of fall into your kitchen. Whether you're entertaining guests or just treating yourself, these recipes are sure to impress. So grab some apples and get baking!

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